Full Name
Mauricio Perez y Sosa
Job Title
Marketing Strategist
Company
Understanding the alternative protein movement
Speaker Bio
Mauricio Perez y Sosa is a Marketing Strategist who is recognized for working together with entrepreneurs, CEOs, and executives to grow their professional and personal brands. He has twelve-year experience innovating in the finance and marketing industry.
Working with new start-ups has afforded Mauricio the knowledge of what drives sold-out launches and interviews by mainstream media. But what makes Mauricio successful isn't the mastery of marketing methods, but how well he connects with the final consumer.
He's also good at communicating his understanding back to them. All of Mauricio's efforts and successes have landed him coverage both in broadcast and print outlets across the globe. These include heavyweight media like Fox News, Yahoo Finance, Digital Journal, and others.
Mauricio's work has also awarded him the honor of being the first Latin American panelist for World Futures Market Association (AFM) in Budapest, on the subject Technology Innovation.
He graduated with a Bachelor's degree in International Commerce and Costumes. Along with extensive post graduate studies in Market Analysis by the Chicago Mercantile Exchange Academy. He has more than 18 years of experience as a strategist for online marketing, specializing in extensive coaching for start-ups, project leadership, and digital transformation. Delivering cutting-edge marketing strategies and innovative campaigns that increase demand, accelerate growth and maximize the budgets for emerging companies.
His leadership and innovation have granted him the honor of being member of the International Swaps and Derivatives Association (ISDA) in the United States, with the high light in agricultural digital contracts standardization.
His consumer focus strategies and outstanding innovation experience have led him to be granted by the United Mexican Pork Producers (OPORMEX) the privilege and great responsibility of founding and directing the “Instituto Mexicano de la Porcicultura” (Mexican Pork Institute).
Mauricio Perez y Sosa