Senior brand marketing, innovation and general management executive with over 25 years of consumer package goods marketing, innovation and finance experience in a wide range of industries. Paul’s experience includes managing brands and leading innovation for well-known brands such as Kraft Natural Cheese, Velveeta, Tombstone, DiGiorno, Rust-Oleum and First Alert. Paul has guided brands with revenue from $100 million to over $1 billion, while launching more than $500 million of new product platforms. Prior to joining Dairy Management, Paul served in senior-level positions at companies including Kraft Foods, Jarden Corporation, Rust-Oleum and Oil-Dri Corporation. Paul has been with DMI for eight years. In his current role, Paul is the group executive vive president for DMI’s Innovation priority, which includes domestic growth platforms, business development and channel partnership efforts with key players such as Domino’s, McDonald’s, Taco Bell, General Mills, Raising Cane’s and Amazon as well as DMI’s health and wellness research and product science and technology teams and efforts.